Yes, you heard it right! The entry cost for food truck industry is not as high as you are expecting. That explains why you are seeing bunch and bunch of young graduates have started their food truck businesses around the country.
Depending on the scale and complexity of the business, getting your food truck business up and running could cost as low as RM30k all the way up to RM100k.
The scope is varied, from a one-man show using a small truck to transport goods and offer services, to a fleet of transport vehicles which travel the length and breadth. It can be a tough industry and there are many threats facing transport businesses but if you get it right, you can build a successful business.